Rich is joined by Rutger Bregman, Dutch historian, to discuss moral ambition, the crisis of meaning, and why doing good must become prestigious.
adminDecember 15, 2025
Food policy reform isn't just about improving nutrition, it's about social justice and taking responsibility for stewarding solutions that prioritize environmental sustainability. These are powerful…
adminApril 3, 2023
How do you live a truly ethical life? Furthermore, what are the ethical obligations we have to others? Animals? The planet? Today’s guest has dedicated…
adminJanuary 30, 2023
A powerful primer on all matters pandemic pertinent, today Michael Greger, M.D., FACLM returns for his fourth appearance on the podcast to answer all your coronavirus…
John EmeryJuly 13, 2020
Meat is complicated. Political, divisive and often polarizing. The most common story focuses on cows. Perhaps the most ethically fraught of farmed animals, red meat…
John EmeryApril 6, 2020
“The mission of Impossible Foods is very simple. It’s to completely replace animals in the food system by 2035." Pat Brown By now, most of…
adminOctober 20, 2019
"I went voiceless because they're voiceless." James Aspey Why do we love dogs, eat pigs and wear cows? Dr. Melanie Joy coined this phenomenon speciesism. James…
adminFebruary 19, 2019
“It’s not just about being against cruelty. It’s about being for compassion.” Nathan Runkle Reared on a farm in rural Ohio, Nathan Runkle's connection with…
adminDecember 17, 2017
"Feeding plants to animals then eating the animals is like filtering water through a sewer then drinking it." Bruce Friedrich 7.5 billion people currently share…
adminApril 30, 2017
“To identify with others is to see something of yourself in them and to see something of them in yourself -- even if the only…
adminJuly 31, 2016
With Joe Rogan, you never know where the conversation will lead. That's what makes his 3-hour+ podcast a fun, unique, and at times exhilarating Vulcan…
adminMay 5, 2015
