Rich is joined by Jessica Knurick, public health expert, to discuss the war on science, health misinformation, and making America healthy.
adminAugust 11, 2025
How can we ensure the safety of our food, water, and consumer products? Recent headlines underscore the earnest distress surrounding food and environmental safety. For…
adminFebruary 5, 2024
Avoiding highly processed food is a powerful step in eliminating toxins from your diet—but what about the chemicals we put on our bodies, breathe in…
adminMay 8, 2023
This show spends a lot of time exploring the health, environmental and ethical implications of the food we eat. But what we put on our…
adminFebruary 6, 2020
“It’s not just about being against cruelty. It’s about being for compassion.” Nathan Runkle Reared on a farm in rural Ohio, Nathan Runkle's connection with…
adminDecember 17, 2017
"There are two kinds of cardiologists: vegans and those who haven't read the data." Dr. Kim Williams, MD President, American College of Cardiology Imagine four…
adminMarch 12, 2017
“It’s so much bigger than whether or not you want to eat a bag of potato chips; it’s really about our world and the future…
adminMay 29, 2016
"What they say all the time is: GMOs are saving the world, they are going to save the world, they are going to feed the…
adminNovember 4, 2015
"The moral standard isn't always scientifically sound." Vani Hari Remember that big deal about how the bread at Subway contains chemicals found in yoga mats?…
adminFebruary 8, 2015
S$#*t's about to get raw. Authentic. And real. Back by popular demand, Cro-Mags' frontman John Joseph-- aka "Bloodclot" -- returns to the podcast today to do…
adminDecember 23, 2013
